I’m a big fan of flaxseeds, I sprinkle them over my yogurt and sometimes on my salad but I haven’t learned to use them in any other way until I found this recipe on the New York Times by Martha Rose Shulman for making delicious granola bars with flaxseeds and chocolate.
I tried it, made few slight changes from the original recipe and now I make my own granola bars: healthy and with a great taste. Give them a try!
I tried it, made few slight changes from the original recipe and now I make my own granola bars: healthy and with a great taste. Give them a try!