Blueberry Protein Banana Bread

This banana bread is amazing, I’m not kidding, it’s truly amazing. No sugar added, almost fat-free but with lots of good proteins and other precious nutrients: soft, moist and simply amazing.
It’s made with a good amount of whole wheat flour, rolled oats and protein powder.
Its core is bananas. I used organic ones that I found at the local grocery store, and I was very careful to pick the most riped ones from the stack.
This is crucial because the recipe calls for no added sugars. This means that all of the sweetness comes from the banana: that’s why they should be very ripe and delicious.
Also, don’t cheap out on blueberries: they contribute dramatically to this bread.
The end result is...amazing. I know I’m repeating myself but I can’t find any other word to better describe it.
It’s the best thing for breakfast. And if you’re on a diet, check the nutrition facts below, I’m sure you’ll be surprised!

Weight Loss Tip: Plan Your Meals

One of the golden rules for keeping your weight under control and being healthier is to never leave the house in the morning without having a plan for lunch, afternoon snack, and dinner.
If you’re on a diet you probably don’t have to worry about this because you’re likely to be provided with a daily nutrition plan. If you’re not (or you just finished one) you better start thinking ahead and learn to keep in check what you’re going to eat throughout the day.
Over time I discovered that planning meals is really a necessary component in being healthier.
Why? Because there’s nothing worst than spontaneous eating: 9 times out of 10 you’ll make poorer food choices. As it’s always easier to head to a fast food joint or to order-in rather than to create a nutritious and healthy meal at home.
Menu planning doesn't have be complicated: it just requires a small investment of time and some thinking.

Pumpkin Protein Muffins

I had some leftover pumpkin puree and thought to make some healthy muffins that I could enjoy in the morning for breakfast.
Making these muffins is a cinch. You can mix by hand which allows to incorporate all the ingredients quickly without overdoing it, a little touch for decorating them and that’s about it.
Depending on the sweetness of the pumpkin puree you’re using you can cut on the sugar. You can always replace it with Splenda sweetener to make them sugar free. Also feel free indulge on spices. I really enjoy the flavor combination of pumpkin and cinnamon; next time I’m going to add a little more than what the recipe calls for. So feel free to adjust those things to taste.
What came out of the oven were some pretty good muffins, worthy of your palate. Packed with protein, fibers and all the nutrients pumpkin brings along!

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One Grapefruit A Day Helps Lowering Cholesterol, But...

A few days ago, the NYTimes health blog reported a pretty interesting news: the FDA acknowledged that cholesterol-lowering statins carry a risk of cognitive side effects.
If you’re not familiar with this drug, statins help people at high risk of cardiovascular problems, lowering cholesterol, risk of heart attack and stroke. They are one of the most prescribed drugs in the world.
For years doctors have been fielding reports from patients that the drugs leave them feeling “fuzzy,” and have been experiencing big memory problems. Finally the FDA has officially acknowledged that.
This news has raised concern because 21 million patients only in the US were prescribed statins during 2011. It's difficult to assess how many of them have experienced cognitive side effects.
So what’s the solution? Lowering cholesterol through a healthy diet and exercising, easy as that. You can get off statins and no more fear of “losing the mind”.
Among food that help with cholesterol issues one might be particulalry helpful: grapefruit!
A study conducted in Israel demonstrated that eating one ruby red grapefruit a day was as effective as taking statin drugs in the lowering of cholesterol. But beware, you cannot use the two together!

Green Protein Smoothie

This is my favorite green smoothie recipe. I’ve tried several flavors combinations over the years and found this to be pretty awesome. It’s basically banana, spinach or kale, pineapple juice and vanilla protein blended together. The greens slight bitterness almost disappears in the mixture, but still gives a bit of flavor-kick that blends well with the sweetness of the other ingredients.
I like to add chia seeds and bee pollen to make it “complete” from a nutritional standpoint. If you have spirulina add some: this smoothie will get even more awesome!

The Best Sources Of Omega-3s

Omega-3s are a hot topic, everybody keeps talking about how they’re a magic wonder for our brain, heart, skin, joints, and eyes. The consensus is that fish is the greatest source for Omega-3s hence, we should eat it at least twice a week. If not, we should supplement such deficiency with fish oil capsules.
However, most of the people don’t know that Omega-3s are not just a single nutrient. The term refers to a family of compounds that has a wide chemical variety. With each type of Omega-3 playing a different role.
The sources for each Omega-3s are different and sometime fish oil supplementation may not be enough.
Let’s discover some more about this.

A Triathlete Beginner's Swimming Workout (That Everybody Can Use)

Swimming is my absolute favorite workout/sport, there’s nothing else I rather do than jump into the water and swim for hours. Of the three triathlon’s segment, swimming it’s my favorite one.
I like not only the physical effort but also the sensation of calm and quite that comes when the water surrounds the body.
People are always asking me how I don’t get bored by just doing laps in the pool.
In a way, this concern is legitimate, if you’re just going back and forth, over and over again (“without a plan”) swimming might get boring in the long run. That’s why it’s so important to have a workout program to follow: it will break the routine and it will make you become a better swimmer.
So, I thought of posting the classic workout designed for beginners’ triathletes but that can also be followed by anyone who’s willing to improve in their swimming.

Wanna Lose Weight? Cut Sugars (As If You Had Diabetes)

Notwithstanding thousands different diets, pills and drinks we all know that there’s no magic formula for losing weight.
There are two golden rules that you should keep in mind when trying to shed those extra pounds off your body:
1) There are 3500 calories in one pound of fat; and
2) That you should reprogram your metabolism to go into burn-fat mode.
In other words, to lose one pound you should burn 3500 calories and those calories should come from your stored fat.
However, your body will start burning fat only when it doesn't have other more readily available energy sources to resort to. Needless to say it, the first choice source of energy is sugar.
Sugar runs in our bloodstream and it’s also stored in our muscles and liver as glycogen.
When your body runs out of sugar that's when it starts burning the reserves (i.e., stored fat), and, as a consequence, you’ll lose weight.
The end of the story is that to get thinner you have simply to drastically cut your overall sugars intake.

The Best Sources Of Iron (Other Than Meat, Fish, And Poultry)

Last night I had a long and interesting conversation with my friend Pete. He’s thinking about becoming a vegan but he’s scared to lose on precious nutrients such as proteins, calcium and iron. He seemed particularly confused and concerned about iron: why it’s crucial for the correct functioning of our body, what foods contain the most amounts of it, and so on.
I told him that I know some vegans elite triathletes that are doing just fine (maybe even better than us “omnivores”). However, they are very conscious about getting all the iron an athlete’s body requires.
Fact is, being meat, fish and poultry the greatest sources of iron, if you take those foods out of the nourishment equation one needs to be extremely careful to find other sources of iron.

Wanna Get Smarter? Do More Cardio!

Who would have ever thought that if you want to win a Nobel Prize, you should not spend countless hours in a library or in a laboratory, but you must also make sure to raise your heart rate with a kick-ass cardio activity almost daily?
In fact, a newly published study has determined aerobic fitness has a positive effect on mental functions.

Plantar Fasciitis: What Can We Do About It?

As runners we all, sooner or later, have to deal with plantar fasciitis.

And it’s always really bad news: it hurts, takes a long time to recover and, on top of that, we can’t train while we’re dealing with it.

But also non-runners can suffer from it, as plantar fasciitis can occur to anyone, unexpectedly, while walking or just performing an activity that requires standing up.

I’m currently dealing with a bad case of plantar fasciitis and it’s so bad that I can’t put my left foot down without suffering from excruciating pains.

My doctor told me to rest, apply some anti-inflammatory topical cream, maybe pop-up a couple of pills to ease the pain and just wait anywhere from 7 to 14 days.

I know myself too well, and waiting for me it’s just not an option; also because there are tons of things I can do speed up the recovery process of plantar fasciitis.

Let’s discover more...

Some Thoughts On The Alkaline Diet

My post on green juice has raised some question about why I believe it is important to integrate more alkaline foods (such as a green juice) in the diet.
Personally, even if I don’t follow the Alkaline diet; I think its proponents have made some valid points, and there are few valuable lessons we can learn from it.
But let’s make one step at the time...

If You Have A Body, You Are An Athlete

I took this picture few weeks ago while I was in Paris. This is one of my favorites quotes of all time and seeing it on the wall just made my day.

My Daily Core and Abs Routine

As a triathlete I need a strong core and solid abs for a number of reasons (not just for the look!)
1) First and foremost because in the swimming I want to keep my body as much as possible parallel to the water surface in order to gain speed and I can achieve this only if I have an iron core.
2) On the bike, if you want to avoid lower back pains, it's your abdomen that should be in charge of sustaining your upper-body weight.
3) Finally, the stronger the core the better runner you’ll be. A strong core will help not only sustain the weight of your upper body but it will help you lift the legs and achieve longer strides.
That is why I train my core and abs everyday for at least 30 minutes, and I'm pretty satisfied with the results...I mean, the picture below is good proof, right?
Anyway, this is in a nutshell my core and abs routine. I do 3 (sometime 4) sets of each exercise, it's pretty intense, and at the end I can barely feel my muscles. Hope you find this useful!
Note: I posted some YouTube's videos that show how to do the exercises. I find those very useful because they teach the correct form which I believe is crucial!

Protein Oatmeal Chocolate Chip Cookies

I’ve been looking for a solid recipe for protein cookies for quite some time, unfortunately there are very few to be found. On top of that, some just don’t work, while others taste gross.
I was a tad frustrated by that and almost ready to give up the idea. That's when I made up my mind and decided it was about time to try to create a solid recipe for protein cookies.
I tried and tried (and tried) until I perfected these protein cookies. Packed with proteins, fibers, precious nutrients, but considerate in sugars and fats, these cookies are just delicious.
They can make for a perfect post-workout recovery snack and, if you have kids, they are a perfectly healthy treat.

The Best Green Juice

Green juice is among one the healthiest things you can have: full of antioxidants, vitamins and with a high alkalinity that helps your body balancing the Ph in your system.
However, I need to be honest here: I truly hate green juice. Complete nightmare.
I drink green juice the same way I used to take cod liver oil when I was a little kid: holding my nose, closing my eyes and forcing it it down the throat while telling my body 'this is good for you now gulp it!"

Wanna Be Ready For The Beach? Now Is The Right Time To Start!

I felt that this weekend was just the right time for a motivational post. Especially because I talked about this with a friend of mine last night. In a hopeless effort to try to convince him to sign up for a gym membership and start exercising I told him: “Do you really want to do like you did last year and stay at the beach with your t-shirt on? Or just not come to the beach at all?” Last summer he was very self-conscious about his body (to the point that he would rather not come to the beach at all because of it) I used the summer/beach excuse as a way to try to get him back on the right track...and considering that he just texted me about it, I might just have succeeded.
I’m pretty aware that talking right now about the beach might seem awkward. I mean, outside it’s still freezing cold, we get inches of snow every other day and with the summer still six months away flip-flops, short, bikini, suntan and the like are just a distant thought.
However, if you want to be the ready for the beach, this is the right time to start!

Beware: Natural Doesn't Mean Healthy!

Lately I discovered that there is some misunderstanding on food labeled as “Natural”. The uncertainty comes from the presumption people makes that a natural food is also an healthy food.
I actually had a big discussion about this last night in my apartment as one of my roommates was fairly convinced that a box of cereals she just bought, because labeled as “naturally made” were also healthy.
That’s when I jumped in and said: “Stop right there, “natural” is a word with such a broad meaning that food makers now use it to ingenerate in consumers the belief that what their selling is also healthy, but that might not be the case.” A long discussion followed (which I’m not gonna report here) until we looked at the ingredients list on the box and well, that was the end of the controversy.
Why? Because the “all natural” cereals contained the following ingredients: “Yellow corn meal with added corn bran, Unshulphured molasses, Whole oat flour, Expeller pressed high oleic oil (canola and/or sunflower), Salt, Cinnamon, Natural Flavour, Baking soda, [...].”
I’m not questioning that the aforementioned ingredients are all natural but if you believe, like me, that ultra-processed foods are not “that healthy”, well there you go, you can do the math. I mean that “Expeller pressed high oleic oil” sounds a but shady to me.
And don’t get me wrong, I’m not saying that the manufacturer is claiming that the cereals are healthy, but by labeling them as natural, it does make them sound as they are in some way “made according to nature” and/or “hearty” and/or “good”; that was at least my impression (and also my roommates one).

Craving Sugars? Learn How To Control It

Cravings: we encounter them daily, several times throughout a day. Some are very strong and we cannot resist them, others just go away in a couple of minutes.
Have you ever wondered what a craving is? IT's pretty simple, a craving is your body's way of telling you you're lacking something.
Among all cravings, sugary ones can be particularly hard to handle. 
Craving a glazed donut, a chocolate sundae or a red velvet cupcake doesn't mean you should eat any those.
Why? Because munching a sugary snack will soon make you crave for more sugary things. Simple/refined carbs satisfies hunger and give the body a short-term energy boost, but they as quickly leave you famished again, craving for more.
So how to control them? Here's a breakdown of what your sugar cravings really are and how to get a hang of them.

Stevia: Good Or Bad?

I discovered Stevia extract not a long time ago through Anthony at RawModel. He mentioned it as a healthy and natural sweetener that he uses in his smoothies, juices and oatmeal. I’m always on the hunt for healthier alternatives to sugar (provided that artificial sweeteners are a no-go for me), thus whenever something new arises on the "sweeteners horizon" well, I have to give it a try. In addition, stevia has virtually no calories: not bad huh!
If you’re familiar with this blog, you probably know that before eating something I want to know exactly what it is, where it comes from, and, above all, if it’s good or bad for my health. Basically, I need to know everything about it.
I did my fair share of research, and this is what I discovered. Hoping that you’ll find it useful too.