Black Bean Veggie Burgers
March 9, 2018
Can we please discuss for a moment the price of supermarket veggie burgers? Why are they so expensive?
One can argue that this happens because veggie burgers are made with a lot of ingredients.
Or maybe it’s because vegetarians are willing to pay more to avoid beef/pork, the manufacturers know this and thus charge more.
More likely is it because the production of veggie burgers is on a much smaller scale if compared to the beef counterpart and in addition vegetables and grains — though generally quite cheap pound to pound — are seasonal and can greatly fluctuate in price.
Whatever might be the reason: veggie burgers are expensive!
March 1, 2018
I don’t know if there is a name for this but when I see a recipe that sounds intriguing, I have this bad habit of cooking it either right-that-very-moment or pretty much never.
I do the same with clean laundry, I either get every single thing into its proper closet/drawer or it sits on my bedroom chair for days — never bothering to put it away. Same thing happens when I buy something I’m not sure of, I either return it the very next day or it stays in its bag forever.
The fact is, once something leaves my short-term memory, it may as well be lost eternally.
But with recipes, at least today, I’m on a rescue mission.
Labels:
Brunch,
Dairy-Free,
Dinner,
Gluten-Free,
Grain-Free,
Health,
Low Carb,
Lunch,
Paleo,
Primal,
Recipes,
Simple,
Whole30
February 23, 2018
Crazy week? It can be all too easy to throw healthy eating out of the window and chow down on some takeaway.
With busy life comes the desire to feed oneself all that is easy, quick, and effortless.
But don’t dive into that pizza, Pad Thai or Chipotle just yet.
I have a perfect recipe for you.
So easy and simple, you’ll have dinner sorted in no time.
And if you make a double batch, you’ll have lunch for the next couple of days too.
Labels:
Curry,
Dairy-Free,
Easy,
Gluten-Free,
Grain-Free,
Indian,
One Pot,
Primal,
Quick,
Recipes,
Simple,
Vegan,
Vegetarian
February 15, 2018
If you ask me, banana and chocolate is a marriage made in heaven. Just like eggs and avocado, tomato and mozzarella, orange and thyme, and coffee and shortbread, just to name a few.
I know that not everyone is a fan though and that some may be dubious about a recipe for brownies that calls for bananas and chocolate.
To be honest, if three years ago you’d told me about a killer recipe for double chocolate brownies made with bananas, I wouldn’t have believed you. But since then, three things happened.
Labels:
breakfast,
Brunch,
Dairy-Free,
Desserts,
Gluten-Free,
Grain-Free,
Paleo,
Primal,
Recipes,
Simple,
Treats
February 8, 2018
I can give up many things in my life but never chocolate. There’s no way around it.
Call it an addiction, call it a craving. It’s my reality, I just can’t ignore the voice in my head screaming for chocolate.
Luckily, I have a solution. My mantra when it comes to chocolate is “just a little bit”.
Whenever I get the craving for chocolate, the only reasonable thing to do is to go ahead and have my chocolate fix, with moderation.
Labels:
breakfast,
Cake,
Desserts,
Gluten-Free,
Grain-Free,
Primal,
Simple,
Treats,
Vegetarian
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