tag:blogger.com,1999:blog-5852827703279494520.post8235103484193421306..comments2024-03-28T21:03:06.350-04:00Comments on The Iron You: Farmers Market Hash with EggsMIke@TheIronYouhttp://www.blogger.com/profile/08233457791872076487noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-5852827703279494520.post-64381083965648094732016-08-18T16:37:33.146-04:002016-08-18T16:37:33.146-04:00*fist bump**fist bump*Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-421910363692726932016-08-18T16:37:14.215-04:002016-08-18T16:37:14.215-04:00This is over the top delish A, you should totally ...This is over the top delish A, you should totally give it a go!Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-90123304535983853862016-08-18T16:36:46.007-04:002016-08-18T16:36:46.007-04:00:D:DMike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-60179680954521648272016-08-18T16:36:34.807-04:002016-08-18T16:36:34.807-04:00That's great K!That's great K!Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-78754641778902632702016-08-18T16:36:18.063-04:002016-08-18T16:36:18.063-04:00I originally made the hash in a 12-inch large skil...I originally made the hash in a 12-inch large skillet. Then I froze it in single-serving portions. <br />Then I used a 3.5-inch skillet for what you can see pictured in this post.Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-83714728937896249332016-08-18T16:29:18.927-04:002016-08-18T16:29:18.927-04:00That's exactly it Danielle, this is a great wa...That's exactly it Danielle, this is a great way to use up what you have in the fridge!Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-85436506127411908232016-08-18T16:28:18.643-04:002016-08-18T16:28:18.643-04:00Thanks Kev!Thanks Kev!Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-64226322695068240172016-08-15T13:57:41.182-04:002016-08-15T13:57:41.182-04:00Ah man. That looks incredible. New recipe to try!Ah man. That looks incredible. New recipe to try!Abihttp://abibumbles.comnoreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-80024973462363757402016-08-15T10:16:27.875-04:002016-08-15T10:16:27.875-04:00I share your love of farmer's markets and prod...I share your love of farmer's markets and produce overload. I always tell myself that I need to clear the fridge before I go and then I always forget. <br /><br />I haven't had breakfast hash in forever. I love how it's crusty and spoonable all at the same time. YUM. Anniehttp://chasethatilove.comnoreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-75745257464993540322016-08-14T17:21:36.859-04:002016-08-14T17:21:36.859-04:00Breakfast is my favorite meal of the day, love how...Breakfast is my favorite meal of the day, love how you made this so special with all your farmer market veggies. Way to go Mike!Cheri Savory Spoonhttps://www.blogger.com/profile/13886872345482030800noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-67750757211941514172016-08-13T14:37:52.406-04:002016-08-13T14:37:52.406-04:00I'm in the same boat, every week I end up buyi...I'm in the same boat, every week I end up buying a ridiculous amount of produce and then the challenge is how to use it all up in time! I love hash on the weekends so I'll be trying this soon!Kari | Get Inspired Everyday!http://getinspiredeveryday.com/noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-71715310195645308052016-08-13T05:33:58.669-04:002016-08-13T05:33:58.669-04:00Looks delicious, love the addition of farm fresh e...Looks delicious, love the addition of farm fresh eggs! Can I ask what size is the skillet you used? I've been wanting to buy some smaller cast iron skillet and would love to see what size would be a good fit for me. Thanks!Anonymoushttps://www.blogger.com/profile/10800346399390862575noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-82074822664172002016-08-12T19:12:52.575-04:002016-08-12T19:12:52.575-04:00This sounds delicious! I had a fantastic hash last...This sounds delicious! I had a fantastic hash last weekend at brunch with all sorts of local veggies. Sounds like a good way to use up everything in my fridge at the end of the week!Danielle @ Wild Coast Taleshttp://wildcoasttales.comnoreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-14807879559725746592016-08-12T14:56:29.490-04:002016-08-12T14:56:29.490-04:00This would be right up my hubby's alley!!This would be right up my hubby's alley!! Simply LKJhttps://www.blogger.com/profile/06691860606573110974noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-64501958234022388242016-08-12T13:48:35.161-04:002016-08-12T13:48:35.161-04:00Love to do the Chopped thing myself and this hash ...Love to do the Chopped thing myself and this hash is rocking’ the skillet Mike. Nice job… Sunday brunch ideas!Kevin | Keviniscookinghttp://www.keviniscooking.comnoreply@blogger.com