tag:blogger.com,1999:blog-5852827703279494520.post4785582556579992929..comments2024-03-28T21:03:06.350-04:00Comments on The Iron You: (Easy) Crock-Pot Marinara SauceMIke@TheIronYouhttp://www.blogger.com/profile/08233457791872076487noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5852827703279494520.post-6562305303263995162020-02-11T21:05:15.029-05:002020-02-11T21:05:15.029-05:00Made this and it was PHENOMENAL! Thank you!!!Made this and it was PHENOMENAL! Thank you!!!Alnoreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-45265291494743611782019-12-04T08:00:57.452-05:002019-12-04T08:00:57.452-05:00:D:DMike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-47710213574683784602019-12-04T08:00:46.759-05:002019-12-04T08:00:46.759-05:00Absolutely, I do it all the time.
I use BPA-free ...Absolutely, I do it all the time. <br />I use BPA-free plastic containers or resealable plastic freezer (using plastic bags is a snap when it comes to thawing; they also stack nicely). Sometimes I also freeze the sauce in silicone ice cube tray: whenever I need just a little tomato sauce, I have them right in the freezer ;)Mike @TheIronYouhttps://www.blogger.com/profile/10366439657152961176noreply@blogger.comtag:blogger.com,1999:blog-5852827703279494520.post-3837801294223413212019-11-13T08:28:33.553-05:002019-11-13T08:28:33.553-05:00Would this recipe freeze well if I made a large ba...Would this recipe freeze well if I made a large batch of it and froze it in jars?zaitkenhttps://www.blogger.com/profile/12928850888953787437noreply@blogger.com